Tastes like nothing else, because it’s made like nowhere else. From olives and Mani Garlic cold pressed together in small batches at the olive mill during the cold fusion process to provide a spicy garlic flavor to your favorites dishes.
Look for olive fruitiness, spicy garlic and smooth, peppery finish.
“At Liokareas Olive Oil, our vision has always been to produce the best olive oil that our consumers can get their hands on. In the olive oil industry, the health and wellness associated with polyphenols in EVOO, and especially Oleocanthal are paramount. We strive to produce the highest quality product, and with every year's harvest, our goal is to surpass the achievements we have made in the prior year.”
~ Peter Liokareas Co-Founder
- 2024 TerraOlivo Olive Oil Competition: Prestige Gold Award
- 2024 Athena International Olive Oil Competition: Silver Award
- 2024 EVO International Olive Oil Competition: Silver Award
- 2023 Athena International Olive Oil Competition: Bronze Award
- 2023 TerraOlivo Olive Oil Competition: Prestige Gold Award
- 2023 Los Angeles International Extra Virgin Olive Oil Competition: Silver Award
- 2022 Los Angeles International Extra Virgin Olive Oil Competition: Bronze Award
- 2022 TerraOlivo Olive Oil Competition: Prestige Gold Award
Liokareas Garlic Olive Oil was launched in 2022.